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Economics expert explains what you can expect to pay

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With Thanksgiving two weeks away, the time for families to shop for their holiday feast will soon be underway. Georgia Southern Economics Professor Richard McGrath offered some perspective on the current turkey prices, suggesting that shoppers hoping for a decrease might be out of luck. “For those who are saying, well, we’re waiting for prices to go back down, well, they won’t,” McGrath explained.While turkey prices are unlikely to drop, McGrath noted that Thanksgiving expenses will likely only see a slight difference from last year. “The average meal for Thanksgiving is somewhere around $70 to $90 or somewhere in that range. If people are paying a dollar more a year later, that’s not really that noticeable if they’re paying a dollar to more,” he shared.A recent study by Finance Buzz reports that the average price for a Thanksgiving turkey in Georgia is around $33. Although inflation has been a concern in recent years, McGrath pointed out that the current inflation rate, a little more than 2%, is typical. “Prices haven’t changed that much for the past year and a half. We just became hyperaware of inflation because we had a couple years of significant inflation,” McGrath said.McGrath also clarified that people often attribute inflation to specific items, such as eggs, whose prices can fluctuate due to other factors like the avian flu. “You have this long period of egg prices being high until they rebuild the stock of egg-laying chickens. But that’s really separate from inflation. That is a different issue because egg prices tend to be very volatile up and down,” McGrath explained.For those looking to save on their holiday meal, McGrath recommends comparing brands to find the best deals. “Don’t automatically walk to the brand you usually buy. Take a careful look around at the competing brands to see what else might be on a good deal, because realistically, most of those products are quite similar,” McGrath said.If you have the means to help, consider donating a frozen turkey to the WJCL 22 Turkey Drive, providing a Thanksgiving meal for a family in need. The drive will run Thursday from 4:30 a.m. until 7 p.m. at the Piggly Wiggly on Pooler Parkway.

With Thanksgiving two weeks away, the time for families to shop for their holiday feast will soon be underway.

Georgia Southern Economics Professor Richard McGrath offered some perspective on the current turkey prices, suggesting that shoppers hoping for a decrease might be out of luck. “For those who are saying, well, we’re waiting for prices to go back down, well, they won’t,” McGrath explained.

While turkey prices are unlikely to drop, McGrath noted that Thanksgiving expenses will likely only see a slight difference from last year.

“The average meal for Thanksgiving is somewhere around $70 to $90 or somewhere in that range. If people are paying a dollar more a year later, that’s not really that noticeable if they’re paying a dollar to more,” he shared.

A recent study by Finance Buzz reports that the average price for a Thanksgiving turkey in Georgia is around $33.

Although inflation has been a concern in recent years, McGrath pointed out that the current inflation rate, a little more than 2%, is typical.

“Prices haven’t changed that much for the past year and a half. We just became hyperaware of inflation because we had a couple years of significant inflation,” McGrath said.

McGrath also clarified that people often attribute inflation to specific items, such as eggs, whose prices can fluctuate due to other factors like the avian flu.

“You have this long period of egg prices being high until they rebuild the stock of egg-laying chickens. But that’s really separate from inflation. That is a different issue because egg prices tend to be very volatile up and down,” McGrath explained.

For those looking to save on their holiday meal, McGrath recommends comparing brands to find the best deals.

“Don’t automatically walk to the brand you usually buy. Take a careful look around at the competing brands to see what else might be on a good deal, because realistically, most of those products are quite similar,” McGrath said.

If you have the means to help, consider donating a frozen turkey to the WJCL 22 Turkey Drive, providing a Thanksgiving meal for a family in need. The drive will run Thursday from 4:30 a.m. until 7 p.m. at the Piggly Wiggly on Pooler Parkway.

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ACRE

Do Luto à Luta’ em 22/10 — Universidade Federal do Acre

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O programa “Mãepeutas: Vozes Plurais, vinculado à Pró-Reitoria de Extensão e Cultura, da Ufac, lança, em 22 de outubro, às 18h, na Biblioteca Pública Estadual, o documentário “Autismo: Do Luto à Luta”, dirigido por Felipe Almeida.

O filme foi feito a partir da coleta de depoimentos de histórias reais de luta, dor e superação. Pretende dar voz a mães atípicas do contexto acreano e mostrar seus desafios em meio à luta que é cuidar e educar uma criança com transtorno do espectro autista.



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PZ e Corpo de Bombeiros fazem curso de combate a incêndio florestal — Universidade Federal do Acre

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O Parque Zoobotânico (PZ), da Ufac, e o Corpo de Bombeiros Militar do Acre (CBM-AC) realizaram o curso Brigada de Incêndio Florestal, ministrado pelo Sargento Filipe Lima. A capacitação ocorreu na quinta-feira, 10, e sexta-feira, 11, no PZ, campus-sede, reunindo 35 participantes de setores da universidade, dos cursos de Engenharia Florestal, Biologia e Geografia, do doutorado da Rede Bionorte e da comunidade externa, que receberão certificado emitido pelo CBM-AC.

O primeiro dia foi de aulas teóricas sobre conceitos fundamentais, como triângulo do fogo, diferentes tipos de incêndio e técnicas de prevenção. No segundo dia ocorreram atividades práticas, com manuseio e manutenção de equipamentos de combate a incêndio, além de exercícios de campo simulando situações reais de combate e prevenção a incêndios florestais.

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O diretor do PZ, Harley Araújo da Silva, destacou que a iniciativa tem relação direta com os mais de 188 hectares de área florestal do campus-sede, tendo o PZ como o maior fragmento de floresta preservada. “Formar brigadistas preparados para atuar na prevenção e no combate a incêndios florestais é parte essencial do cuidado com esse patrimônio ambiental, tanto para a universidade quanto para as comunidades do entorno.”



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V Simpósio de Ciências Ambientais da Amazônia Sul Ocidental e o II Simpósio de Ciências Agrárias do Vale do Juruá

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